
In order to ensure the true quality of the soil, samples are taken and analyzed at certified specialized laboratories. There are control bodies certified by the Ministry of Agriculture and Rural Development that deal with controls and the issuance of certificates. These certificates are issued for one year only and are then renewed if the conditions are met.
So, the next time you think you are buying an organic product, check its label and see if the certification logo that reads: Ecologic Agriculture (EA) appears.
Even farmers in the self-titled ecologic agri-food markets can be asked to prove the ecologic nature of their products by presenting a copy of the certificate.
If a product is declared ecologic, then each ingredient of which it is composed must have an eco certificate.

Read the following articles:
Organic, ecologic or natural? Which is better?
What does "organic" mean?
What hide behind the term "natural"?
Sources:
https://agrointel.ro/7980/care-sunt-diferente-intre-produsele-etichetate-bio-eco-sau-organic-si-cele-cu-inscriptia-natural/
https://bunadimineata.ro/lifestyle/diferenta-dintre-bio-si-organic/
http://superalimente.info/certificare-organica/
https://platferma.ro/agricultura-ecologica-certificare-ecologica-romania/
https://www.csid.ro/beauty/ingrijire-frumusete/sunt-cosmeticele-bio-mai-bune-pentru-frumusete-cosmetice-bio-vs-naturale-16233925
https://www.qbebe.ro/copilul/alimentatia_copilului/impactul_agriculturii_chimice_asupra_fructelor_si_legumelor
https://www.agronaplo.hu/szakfolyoirat/2001/1/novenytermesztes/kolgiai-gazdlkods-biolgiai-gazdlkods
https://hvg.hu/shake/20091030_natur_bio_kozmetikum
https://portal.nebih.gov.hu/-/tanusito-szervezetek-magyarorszagon

